Nüval

Pinot dell'Oltrepò Pavese doc

Deep, crystal-clear, ruby-red colour. Bouquet: gentle suggestions of rose and wild berries. Taste: moderate hints of spices and vanilla; prominent tannins are well developed and blend perfectly into the taste structure of the wine.

GRAPE VARIETAL
100% Pinot Noir.

VINEYARD
located in Montù Beccaria at 250 m s.l.m., north facing.

SOIL
marl-loamy soil with high percentage of limestone.

VITICULTURE
vertical shoot positioned, guyot pruning with low yields (50-60 hl/ha).

WINEMAKING
The grapes are cold-soaked for seven days to enhance the richness and character of the varietal, followed by several days of skin contact at 25°C with daily punchings down.

BOTTLING ANALITYC DATA
alcohol 13,5% by vol.
total acidity 6 g/l
pH 3,4

ALCOHOL VOLUME
13,5% by vol.

BEST SERVED
at 18° C.

Technical details